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italianmedium
Tiramisu
A classic Italian dessert that layers coffee-soaked ladyfingers with a light mascarpone mixture. This indulgent dessert is a crowd-pleaser at any gathering, and it's easier to make than you might think!
Ready in 20 minutes · serves 8 · 400 calories per serving · italian cuisine.
20
min total
8
servings
400
cal / serving
Ingredients
- 24 piecesladyfingers
- 1 cupespresso
- 8 ozmascarpone cheese
- 1 cupheavy cream
- 1/2 cupsugar
- 1/4 cupcocoa powder
- 1 tspvanilla extract
Instructions
- 01
Whip heavy cream with sugar and vanilla until stiff peaks form.
- 02
In another bowl, gently fold mascarpone into whipped cream.
- 03
Dip ladyfingers in espresso briefly and layer in a dish.
- 04
Spread a layer of the mascarpone mixture over the ladyfingers.
- 05
Repeat layers ending with the mascarpone mixture, then dust with cocoa powder.
- 06
Refrigerate for at least 4 hours before serving.
