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italianmedium
Margherita Pizza
Fresh, simple ingredients come together for the ultimate pizza experience. With its classic flavors, it's a homemade favorite that never disappoints.
Ready in 35 minutes · serves 2 · 600 calories per serving · italian cuisine.
35
min total
2
servings
600
cal / serving
Ingredients
- 1 ballpizza dough
- 1/2 cuptomato sauce
- 200 gramsmozzarella cheese
- 1/4 cupfresh basil
- 1 tablespoonolive oil
Instructions
- 01
Preheat oven to highest setting, ideally 475°F (245°C).
- 02
Roll out pizza dough to desired thickness.
- 03
Spread tomato sauce, layer mozzarella, and drizzle with olive oil.
- 04
Bake for about 10-15 minutes until cheese is bubbly.
- 05
Top with fresh basil before serving.
