Browse more recipes
Limoncello Tiramisu

Limoncello Tiramisu

A delightful twist on the classic tiramisu, this version infuses the dessert with a refreshing lemon flavor. Perfect for a special occasion or just when you're in the mood for something sweet.

Ready in 30 minutes · serves 8 · 450 calories per serving · italian cuisine.

30
min total
8
servings
450
cal / serving

Ingredients

  • 2 cupsladyfingers
  • 16 ozmascarpone cheese
  • 1 cupheavy cream
  • 1/2 cuppowdered sugar
  • 1/2 cuplimoncello
  • 1 tablespoonlemon zest
  • 1/4 cuplemon juice

Instructions

  1. 01

    In a large bowl, whip heavy cream with powdered sugar until stiff peaks form.

  2. 02

    In another bowl, mix mascarpone, limoncello, lemon zest, and juice until smooth.

  3. 03

    Fold whipped cream into the mascarpone mixture.

  4. 04

    Dip ladyfingers in limoncello, then layer with mascarpone mixture in a dish.

  5. 05

    Refrigerate for at least 4 hours before serving.

Recipe via Weeknight Win

More italian recipes