Browse more recipes
Margherita Pizza
italianmedium

Margherita Pizza

This iconic pizza topped with fresh mozzarella, basil, and tomatoes is a staple in Italian cuisine, bringing together simple ingredients for a delightful treat.

Ready in 35 minutes · serves 2 · 600 calories per serving · italian cuisine.

35
min total
2
servings
600
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 1pizza dough
  • 1/2 cuptomato sauce
  • 8 ozfresh mozzarella
  • 10fresh basil leaves
  • 1 tablespoonolive oil
  • to tastesalt

Instructions

  1. 01

    Preheat oven to 475°F. Roll out pizza dough on a floured surface.

  2. 02

    Spread tomato sauce over the dough, add mozzarella, and basil leaves. Drizzle with olive oil and season with salt.

  3. 03

    Bake in the oven for 12-15 minutes or until the crust is golden.

Recipe via Weeknight Win

More italian recipes