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italianeasy
Spaghetti Aglio e Olio
This classic Italian dish combines simple ingredients like garlic, olive oil, and chili flakes to create a quick yet flavorful meal that everyone adores. It's perfect for busy weeknights and can be ready in under 20 minutes!
Ready in 20 minutes · serves 2 · 350 calories per serving · italian cuisine.
20
min total
2
servings
350
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 200 gramsspaghetti
- 4 clovesgarlic
- 1/4 cupolive oil
- 1 teaspoonchili flakes
- 2 tablespoonsparsley
Instructions
- 01
Cook spaghetti according to package instructions until al dente.
- 02
In a pan, heat olive oil and sauté minced garlic until golden.
- 03
Add chili flakes and cooked spaghetti, tossing to combine.
- 04
Garnish with parsley before serving.
