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italianeasy
Bruschetta al Pomodoro
This simple yet delicious appetizer is made with ripe tomatoes and fresh basil on toasted bread, making it a perfect start to any meal.
Ready in 20 minutes · serves 4 · 200 calories per serving · italian cuisine.
20
min total
4
servings
200
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 loafciabatta bread
- 2 cupstomatoes
- 0.5 cupfresh basil
- 2 tablespoonsolive oil
- to tastesalt
- to tastepepper
Instructions
- 01
Preheat the oven to 400°F (200°C).
- 02
Slice the ciabatta bread and toast until golden.
- 03
Mix diced tomatoes, chopped basil, olive oil, salt, and pepper in a bowl.
- 04
Top toasted bread with tomato mixture and serve immediately.
