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italianmedium
Spaghetti Carbonara
Creamy, rich, and satisfying, Spaghetti Carbonara is a traditional Roman dish made with simple ingredients. It’s perfect for a special occasion or quick weeknight meal.
Ready in 30 minutes · serves 4 · 500 calories per serving · italian cuisine.
30
min total
4
servings
500
cal / serving
Ingredients
- 12 ouncesspaghetti
- 4 ouncespancetta
- 3eggs
- 1 cupparmesan cheese
- to tasteblack pepper
- to tastesalt
Instructions
- 01
Cook spaghetti according to package directions.
- 02
In a pan, cook pancetta until crispy. In a bowl, beat eggs and mix in cheese.
- 03
Toss hot spaghetti with pancetta and then add egg mixture quickly to create a creamy sauce. Season with black pepper.
