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italianeasy
Pesto Pasta
Fresh basil pesto tossed with your favorite pasta makes for a simple yet delicious meal. It's quick to prepare and perfect for a busy weeknight.
Ready in 25 minutes · serves 4 · 400 calories per serving · italian cuisine.
25
min total
4
servings
400
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 12 ozpasta
- 2 cupsbasil leaves
- 1/2 cupparmesan cheese
- 1/2 cupolive oil
- 1/4 cuppine nuts
- 1 clovegarlic
- to tastesalt
Instructions
- 01
Cook pasta according to package instructions.
- 02
Blend basil, parmesan, olive oil, pine nuts, garlic, and salt until smooth.
- 03
Toss pasta with pesto and serve with extra cheese.
