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italianeasy
Pesto Pasta
Fresh basil, garlic, and pine nuts come together in this vibrant pesto sauce that brings life to any pasta dish without taking much time.
Ready in 25 minutes · serves 4 · 500 calories per serving · italian cuisine.
25
min total
4
servings
500
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 2 cupsbasil
- 1/2 cupolive oil
- 1/4 cuppine nuts
- 1/2 cupparmesan cheese
- 12 ozspaghetti
- 2 clovesgarlic
Instructions
- 01
Blend basil, garlic, pine nuts, and cheese in a food processor while slowly adding olive oil.
- 02
Cook spaghetti, then toss with the pesto sauce and serve.