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italianmedium
Stuffed Bell Peppers
Ground meat and rice are combined and stuffed into bell peppers, then baked for a hearty meal. It's customizable and great for meal prep.
Ready in 60 minutes · serves 4 · 420 calories per serving · italian cuisine.
60
min total
4
servings
420
cal / serving
Ingredients
- 4 mediumbell peppers
- 500 gramsground beef
- 1 cuprice
- 1 cuptomato sauce
- 1 smallonion
- to tastespices
Instructions
- 01
Cook rice and set aside.
- 02
Sauté onion and ground beef until browned.
- 03
Mix in cooked rice and tomato sauce, seasoning to taste.
- 04
Stuff each bell pepper with the mixture and bake at 350°F for 30 minutes.
