Browse more recipes
Pasta alla Caprese

Pasta alla Caprese

A fresh and vibrant dish combining pasta with juicy tomatoes, creamy mozzarella, and sweet basil. It's a favorite for its simplicity and bright flavors, perfect for weeknight dinners.

Ready in 35 minutes · serves 4 · 350 calories per serving · italian cuisine.

35
min total
4
servings
350
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 12 ozpasta
  • 2 cupcherry tomatoes
  • 8 ozmozzarella balls
  • 1 cupfresh basil
  • 3 tbspolive oil
  • 1 tspsalt
  • 1 tsppepper

Instructions

  1. 01

    Cook pasta according to package instructions.

  2. 02

    While pasta cooks, halve the cherry tomatoes and mozzarella.

  3. 03

    In a large bowl, combine cooked pasta, tomatoes, mozzarella, and basil.

  4. 04

    Drizzle with olive oil and season with salt and pepper.

  5. 05

    Toss gently and serve immediately.

Recipe via Weeknight Win

More italian recipes