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italianeasy
Cacio e Pepe
Simple yet incredibly tasty, Cacio e Pepe combines just pasta, cheese, and black pepper for a surprisingly rich meal. Perfect for a quick dinner!
Ready in 20 minutes · serves 4 · 500 calories per serving · italian cuisine.
20
min total
4
servings
500
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 12 ozspaghetti
- 1 cupPecorino Romano cheese
- 2 teaspoonsblack pepper
- to tastesalt
Instructions
- 01
Cook spaghetti according to package instructions.
- 02
In a bowl, combine grated cheese with freshly cracked black pepper.
- 03
Add hot pasta to the cheese mixture and toss, adding reserved pasta water as needed to create a creamy sauce.
