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Stuffed Bell Peppers
italianmedium

Stuffed Bell Peppers

Colorful bell peppers filled with a delicious mixture of rice, ground beef, and spices make for a hearty meal that's great for meal prep.

Ready in 60 minutes · serves 4 · 450 calories per serving · italian cuisine.

60
min total
4
servings
450
cal / serving

Ingredients

  • 4 largebell peppers
  • 1 poundground beef
  • 2 cupscooked rice
  • 1 cuptomato sauce
  • 1 mediumonion
  • 1/2 cupmozzarella cheese

Instructions

  1. 01

    Preheat oven to 375°F (190°C).

  2. 02

    Sauté chopped onion and ground beef until browned.

  3. 03

    Mix in cooked rice and tomato sauce.

  4. 04

    Stuff mixture into halved bell peppers and top with mozzarella.

  5. 05

    Bake for 30 minutes.

Recipe via Weeknight Win

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