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Gelato

Gelato

Homemade Italian gelato that is rich, creamy, and delicious. It's a perfect dessert for any occasion.

Ready in 20 minutes · serves 6 · 280 calories per serving · italian cuisine.

20
min total
6
servings
280
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 2 cupswhole milk
  • 1 cupheavy cream
  • 3/4 cupsugar
  • 1 teaspoonvanilla extract
  • 1/4 teaspoonsalt

Instructions

  1. 01

    Whisk together milk, cream, sugar, and salt until dissolved.

  2. 02

    Stir in vanilla extract.

  3. 03

    Pour the mixture into an ice cream maker and churn according to the manufacturer's instructions.

Recipe via Weeknight Win

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