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Bruschetta al Pomodoro

Bruschetta al Pomodoro

This appetizer features toasted bread topped with a fresh mixture of tomatoes, garlic, and basil. It's loved for its bright and refreshing flavors, perfect for gatherings.

Ready in 15 minutes · serves 4 · 200 calories per serving · italian cuisine.

15
min total
4
servings
200
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 1 loafciabatta bread
  • 2ripe tomatoes
  • 1/4 cupfresh basil
  • 1 clovegarlic
  • 2 tablespoonsolive oil
  • 1 tablespoonbalsamic vinegar
  • to tastesalt

Instructions

  1. 01

    Toast slices of ciabatta until golden.

  2. 02

    Chop tomatoes and mix with minced garlic, basil, olive oil, and balsamic vinegar.

  3. 03

    Top toasted bread with tomato mixture and serve immediately.

Recipe via Weeknight Win

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