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italianeasy
Shrimp Scampi
This bright and buttery shrimp scampi is a crowd-pleaser, featuring succulent shrimp in a garlic and wine sauce served over pasta.
Ready in 25 minutes · serves 4 · 450 calories per serving · italian cuisine.
25
min total
4
servings
450
cal / serving
Ingredients
- 12 ozlinguine
- 1 lbshrimp
- 4 tablespoonsbutter
- 4 clovesgarlic
- 1/2 cupwhite wine
- 2 tablespoonslemon juice
- 1/4 cupparsley
- to tastesalt
Instructions
- 01
Cook linguine according to package instructions.
- 02
In a skillet, melt butter and sauté garlic until fragrant. Add shrimp and cook until pink.
- 03
Stir in wine and lemon juice, then toss with cooked linguine and parsley. Adjust salt to taste and serve.
