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italianeasy
Zucchini Noodles with Pesto
A fresh and light alternative to traditional pasta, these zucchini noodles are served with a vibrant pesto sauce. Perfect for a quick and healthy meal.
Ready in 20 minutes · serves 4 · 200 calories per serving · italian cuisine.
20
min total
4
servings
200
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 4zucchini
- 2 cupsbasil
- 1/2 cupolive oil
- 1/4 cuppine nuts
- 2 clovesgarlic
- to tastesalt
- to tastepepper
Instructions
- 01
Spiralize the zucchini to make noodles.
- 02
In a food processor, blend basil, olive oil, pine nuts, and garlic to create pesto.
- 03
Toss zucchini noodles with pesto and season with salt and pepper.
