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Risotto alla Milanese
italianmedium

Risotto alla Milanese

Experience the rich, creamy texture of this saffron-infused risotto. Perfect for a cozy night in or as a luxurious side dish for special occasions.

Ready in 40 minutes · serves 4 · 450 calories per serving · italian cuisine.

40
min total
4
servings
450
cal / serving

Ingredients

  • 1 cuparborio rice
  • 4 cupschicken broth
  • 1 pinchsaffron threads
  • 1 smallonion
  • 1/2 cupparmesan cheese
  • 2 tablespoonsbutter

Instructions

  1. 01

    Sauté onion in butter until soft.

  2. 02

    Add arborio rice and toast for a few minutes.

  3. 03

    Gradually add broth and saffron, stirring until creamy.

  4. 04

    Stir in parmesan before serving.

Recipe via Weeknight Win

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