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italianmedium
Chicken Piccata
A delightful combination of chicken breast, capers, and lemon creates a dish that's bright and flavorful. Perfect for a special occasion!
Ready in 35 minutes · serves 4 · 350 calories per serving · italian cuisine.
35
min total
4
servings
350
cal / serving
Ingredients
- 4 pieceschicken breasts
- 1/2 cupall-purpose flour
- 1/4 cupolive oil
- 4 tablespoonsbutter
- 1/2 cupchicken broth
- 1/4 cuplemon juice
- 2 tablespoonscapers
- 2 tablespoonsparsley
Instructions
- 01
Dredge chicken breasts in flour and shake off excess.
- 02
In a skillet, heat olive oil and butter over medium heat. Cook chicken until browned on both sides.
- 03
Add chicken broth, lemon juice, and capers. Simmer until the sauce reduces. Garnish with parsley.
