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italianeasy
Pasta Primavera
A colorful dish filled with vibrant vegetables and pasta. It's a great way to use up leftovers and is perfect for meal prep.
Ready in 35 minutes · serves 4 · 300 calories per serving · italian cuisine.
35
min total
4
servings
300
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 12 ozpasta
- 1bell pepper
- 1zucchini
- 1 cupcherry tomatoes
- 3 tbspolive oil
- 1/4 cupbasil
- to tastesalt
Instructions
- 01
Cook pasta according to package instructions.
- 02
In a separate pan, sauté chopped vegetables in olive oil.
- 03
Combine cooked pasta with sautéed vegetables and basil.
- 04
Season with salt and serve.
