Browse more recipes
italianeasy
Pesto Pasta Salad
A vibrant and fresh pasta salad, packed with seasonal vegetables and a homemade pesto dressing. Perfect for meal prep throughout the week.
Ready in 30 minutes · serves 6 · 400 calories per serving · italian cuisine.
30
min total
6
servings
400
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 12 ozbowtie pasta
- 2 cupsbasil
- 0.5 cuppine nuts
- 0.5 cupParmesan cheese
- 0.5 cupolive oil
- 2 cupscherry tomatoes
- 1 cupmozzarella balls
Instructions
- 01
Cook pasta according to package instructions; drain and cool.
- 02
In a food processor, blend basil, pine nuts, Parmesan, olive oil, and seasoning.
- 03
Mix pasta with pesto, tomatoes, and mozzarella; chill before serving.
