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Pesto Genovese

Pesto Genovese

A vibrant and aromatic basil pesto that's easy to make and elevates any pasta or dish. It's fresh, flavorful, and an excellent way to use up summer basil.

Ready in 10 minutes · serves 4 · 300 calories per serving · italian cuisine.

10
min total
4
servings
300
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 2 cupsbasil
  • 1/2 cupolive oil
  • 1/2 cupparmesan cheese
  • 1/4 cuppine nuts
  • 2 clovesgarlic
  • 1 tablespoonlemon juice

Instructions

  1. 01

    Blend all ingredients together until smooth.

  2. 02

    Adjust seasoning and consistency if necessary. Serve with pasta or as a spread.

Recipe via Weeknight Win

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