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italianeasy
Fettuccine Alfredo
A rich and creamy pasta dish that is quick to make and always a crowd-pleaser. Perfect for family dinners or date nights.
Ready in 25 minutes · serves 4 · 700 calories per serving · italian cuisine.
25
min total
4
servings
700
cal / serving
Ingredients
- 12 ozfettuccine
- 1 cupheavy cream
- 1/2 cupbutter
- 1 cupparmesan cheese
- to tastesalt
- to tastepepper
Instructions
- 01
Cook fettuccine according to package instructions. Reserve some pasta water.
- 02
In a saucepan, melt butter and stir in heavy cream. Simmer for 5 minutes.
- 03
Add parmesan cheese, stir until melted, and season with salt and pepper.
- 04
Toss with cooked fettuccine, adding reserved water to reach desired consistency.
