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middle-easternhard
Turkish Delight
This classic confectionery melts in your mouth and offers a sweet taste of the Middle East. It's a beautifully delicate treat that can be flavored with rose or orange blossom water.
Ready in 135 minutes · serves 16 · 150 calories per serving · middle-eastern cuisine.
135
min total
16
servings
150
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 2 cupswater
- 2 cupssugar
- 1 cupcornstarch
- 1 tablespoonlemon juice
- 1 tablespoonrose water
- to tastefood coloring
- for dustingpowdered sugar
Instructions
- 01
In a large saucepan, blend water, sugar, and lemon juice. Bring to a boil.
- 02
In a separate bowl, mix cornstarch with a cup of water until smooth. Stir into boiling syrup.
- 03
Cook for about an hour until it forms a thick consistency. Pour into a greased dish and let cool.
- 04
Cut into squares and dust with powdered sugar.
