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spanishmedium
Pisto Manchego
This ratatouille-inspired dish from the La Mancha region is full of fresh Mediterranean vegetables and great for meal prep. It's healthy, hearty, and delicious.
Ready in 45 minutes · serves 4 · 250 calories per serving · spanish cuisine.
45
min total
4
servings
250
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 2 mediumzucchini
- 1 largebell pepper
- 1 mediumeggplant
- 4 largetomatoes
- 1/4 cupolive oil
- 1 largeonion
- 3 clovesgarlic
- to tastesalt
Instructions
- 01
Heat olive oil in a large skillet.
- 02
Sauté onions and garlic until softened.
- 03
Add chopped zucchini, bell pepper, and eggplant; cook until tender.
- 04
Stir in chopped tomatoes and simmer for 10 minutes.
- 05
Season with salt and serve warm.
