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italianmedium
Stuffed Peppers with Quinoa and Italian Sausage
Deliciously hearty stuffed peppers filled with savory turkey sausage and quinoa. A filling meal that's also great for meal prep!
Ready in 80 minutes · serves 4 · 400 calories per serving · italian cuisine.
80
min total
4
servings
400
cal / serving
Ingredients
- 4 largebell peppers
- 1 lbground turkey sausage
- 1 cupquinoa
- 1 cuptomato sauce
- 1 cupmozzarella cheese
- 1 tablespoonolive oil
Instructions
- 01
Cook quinoa according to package instructions.
- 02
In a skillet, cook ground turkey sausage until browned.
- 03
Mix quinoa, turkey, tomato sauce, and seasonings together.
- 04
Stuff each pepper with the mixture and top with cheese.
- 05
Bake at 375°F for 30-35 minutes until peppers are tender.
