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italianeasy
Margherita Pizza
This iconic Margherita Pizza is as simple as it is delicious, featuring fresh tomatoes, basil, and mozzarella. Perfect for a fun family dinner or weekend gathering.
Ready in 35 minutes · serves 4 · 400 calories per serving · italian cuisine.
35
min total
4
servings
400
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 lbpizza dough
- 1 cuptomato sauce
- 8 ozmozzarella cheese
- 1/2 cupfresh basil
- 2 tablespoonsolive oil
- to tastesalt
Instructions
- 01
Preheat oven to 500°F and place a pizza stone inside.
- 02
Roll out the pizza dough on a floured surface.
- 03
Spread tomato sauce over the dough, leaving a border.
- 04
Add mozzarella on top and drizzle with olive oil.
- 05
Bake until crust is golden and cheese is bubbly, about 10-15 minutes.
- 06
Top with fresh basil before serving.
