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Pesto Pasta

Pesto Pasta

Bright and bold basil pesto tossed with pasta is a quick meal that bursts with flavor. Perfect for a fast weeknight dinner!

Ready in 20 minutes · serves 4 · 450 calories per serving · italian cuisine.

20
min total
4
servings
450
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 12 ozpasta
  • 2 cupsfresh basil
  • 1/2 cupparmesan cheese
  • 1/4 cuppine nuts
  • 1/2 cupolive oil

Instructions

  1. 01

    Cook pasta according to package instructions.

  2. 02

    Blend basil, parmesan, pine nuts, and olive oil to form pesto.

  3. 03

    Toss cooked pasta with pesto and serve.

Recipe via Weeknight Win

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