Browse more recipes
italianeasy
Pasta alla Caprese
This refreshing pasta dish is perfect for summer evenings, combining ripe tomatoes, fresh basil, and creamy mozzarella. It's quick to prepare, making it a favorite for weeknight dinners.
Ready in 25 minutes · serves 4 · 400 calories per serving · italian cuisine.
25
min total
4
servings
400
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 12 ozspaghetti
- 2 cupscherry tomatoes
- 8 ozfresh mozzarella
- 1 cupfresh basil
- 3 tablespoonsolive oil
- 1 teaspoonsalt
- 1/2 teaspoonpepper
Instructions
- 01
Cook spaghetti according to package instructions.
- 02
In a large bowl, combine halved cherry tomatoes, mozzarella, basil, olive oil, salt, and pepper.
- 03
Drain the pasta and mix it with the tomato and mozzarella mixture.
- 04
Serve immediately, garnished with extra basil.
