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Gnocchi with Sage Butter

Gnocchi with Sage Butter

Gnocchi with Sage Butter is a delightful Italian dish that features light potato dumplings dressed in a nutty, aromatic sage butter. It's simple yet luxurious!

Ready in 25 minutes · serves 4 · 410 calories per serving · italian cuisine.

25
min total
4
servings
410
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 1 lbgnocchi
  • 4 tbspbutter
  • 10sage leaves
  • 1/2 cupparmesan cheese
  • to tastesalt
  • to tastepepper

Instructions

  1. 01

    Cook gnocchi according to package instructions.

  2. 02

    In a pan, melt butter and add sage leaves until aromatic.

  3. 03

    Toss gnocchi with sage butter, season with salt and pepper, and serve with cheese.

Recipe via Weeknight Win

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