Browse more recipes
italianmedium
Minestrone Soup
This hearty vegetable soup is packed full of nutrients and flavors. It’s a customizable dish that's perfect for using seasonal veggies and great for meal prep.
Ready in 60 minutes · serves 6 · 200 calories per serving · italian cuisine.
60
min total
6
servings
200
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1zucchini
- 1carrot
- 1 stalkcelery
- 14 ozcanned diced tomatoes
- 6 cupsvegetable broth
- 1 cuppasta
- 1 cupgreen beans
- to tasteherbs
Instructions
- 01
In a large pot, heat broth and add chopped zucchini, carrots, celery, and green beans.
- 02
Simmer for 20 minutes, then add canned tomatoes and pasta.
- 03
Cook until pasta is tender and season with herbs and salt.