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italianeasy
Pasta Primavera
A vibrant mix of seasonal vegetables tossed in olive oil and garlic, Pasta Primavera is a delicious way to enjoy summer's bounty. It's quick, easy, and incredibly satisfying.
Ready in 30 minutes · serves 4 · 350 calories per serving · italian cuisine.
30
min total
4
servings
350
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 12 ozpasta
- 1 mediumzucchini
- 1 mediumbell pepper
- 1 cupcherry tomatoes
- 3 tbspolive oil
- 3 clovesgarlic
- 1 cupbasil
Instructions
- 01
Cook pasta according to package instructions.
- 02
In a large skillet, heat olive oil and sauté garlic until fragrant.
- 03
Add zucchini and bell pepper, cook for 5 minutes.
- 04
Stir in cherry tomatoes and cooked pasta, tossing to combine.
- 05
Top with fresh basil before serving.
