Browse more recipes
italianeasy
One-Pan Creamy Tomato Basil Chicken
This dish is a weeknight winner, combining juicy chicken breasts with a luscious creamy tomato sauce. It's easy to prepare and clean up, making it perfect for busy nights.
Ready in 40 minutes · serves 4 · 480 calories per serving · italian cuisine.
40
min total
4
servings
480
cal / serving
Ingredients
- 4 pieceschicken breasts
- 1 cupheavy cream
- 14 ozcanned crushed tomatoes
- 1 cupfresh basil
- 3 clovesgarlic
- 2 tablespoonsolive oil
- to tastesalt
- to tastepepper
Instructions
- 01
Heat olive oil in a large skillet over medium heat.
- 02
Season chicken breasts with salt and pepper, then add to the skillet.
- 03
Cook until golden brown on both sides, about 5-7 minutes per side.
- 04
Add minced garlic and cook until fragrant.
- 05
Stir in crushed tomatoes and heavy cream, bring to a simmer.
- 06
Add fresh basil, cover, and let simmer for 10 minutes.
- 07
Serve over pasta or rice.
