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italianhard
Beef Bolognese
Rich and hearty, this Bolognese sauce is simmered for hours to develop deep flavor, served over your favorite pasta.
Ready in 140 minutes · serves 6 · 700 calories per serving · italian cuisine.
140
min total
6
servings
700
cal / serving
Ingredients
- 1 lbground beef
- 1 largeonion
- 1 largecarrot
- 1 stalkcelery
- 2 canscanned tomatoes
- 1 cupred wine
- 1/2 cupmilk
Instructions
- 01
Sauté onion, carrot, and celery until soft.
- 02
Add ground beef and cook until browned, then add wine.
- 03
Stir in tomatoes and milk, simmer for 2 hours.
