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Cannoli

Cannoli

These beloved Italian pastries feature a crisp shell filled with sweet ricotta and chocolate chips, making them a delightful treat for special occasions.

Ready in 60 minutes · serves 10 · 300 calories per serving · italian cuisine.

60
min total
10
servings
300
cal / serving

Ingredients

  • 10 piecescannoli shells
  • 2 cupsricotta cheese
  • 1/2 cuppowdered sugar
  • 1/2 cupchocolate chips
  • 1 teaspoonvanilla extract
  • 1/2 teaspooncinnamon

Instructions

  1. 01

    In a bowl, combine ricotta, powdered sugar, chocolate chips, vanilla, and cinnamon.

  2. 02

    Fill cannoli shells with the mixture using a pastry bag.

  3. 03

    Dust with powdered sugar before serving.

Recipe via Weeknight Win

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