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italianmedium
Sicilian Meatballs
These flavorful meatballs are infused with herbs and spices, simmered in a savory tomato sauce. Perfect as a main dish or served with pasta.
Ready in 75 minutes · serves 4 · 550 calories per serving · italian cuisine.
75
min total
4
servings
550
cal / serving
Ingredients
- 1 poundground beef
- 1 poundground pork
- 1/2 cupbread crumbs
- 1/4 cupparmesan cheese
- 1 largeegg
- 2 clovesgarlic
- 1/4 cupparsley
- 1 teaspoonsalt
- 1/2 teaspoonpepper
- 2 cupsmarinara sauce
Instructions
- 01
In a bowl, combine ground beef, pork, breadcrumbs, parmesan cheese, egg, minced garlic, parsley, salt, and pepper.
- 02
Form into meatballs and place in a baking dish.
- 03
Pour marinara sauce over meatballs and bake at 375°F for 30-35 minutes.
