Browse more recipes
italianeasy
Baked Ziti
A comforting casserole of ziti pasta combined with marinara and cheese, baked until bubbly and golden. It's easy to make and perfect for feeding a crowd.
Ready in 55 minutes · serves 6 · 500 calories per serving · italian cuisine.
55
min total
6
servings
500
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 12 ozziti pasta
- 4 cupsmarinara sauce
- 2 cupsmozzarella cheese
- 1 cupricotta cheese
- 1/2 cupparmesan cheese
Instructions
- 01
Cook ziti according to package instructions.
- 02
Mix cooked pasta with marinara, ricotta, and half of the mozzarella.
- 03
Transfer to a baking dish, top with remaining mozzarella and parmesan, then bake.