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italianmedium
Pasta e Fagioli
Pasta e Fagioli, or pasta and beans, is a hearty and budget-friendly dish that's perfect for meal prep. It's warming and packed with protein from the beans.
Ready in 45 minutes · serves 6 · 350 calories per serving · italian cuisine.
45
min total
6
servings
350
cal / serving
Ingredients
- 1 cupdried cannellini beans
- 1 cuppasta
- 1 piececarrot
- 1 stickcelery
- 1 pieceonion
- 2 clovesgarlic
- 4 cupsvegetable broth
- 2 tablespoonsolive oil
Instructions
- 01
Soak beans overnight and drain.
- 02
In a pot, heat olive oil, sauté chopped vegetables, and garlic.
- 03
Add beans and broth, simmer until tender, then add pasta until cooked.
