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italianeasy
Lentil Soup with Italian Herbs
A hearty and nutritious lentil soup enriched with Italian herbs that makes for a comforting meal any time of year.
Ready in 50 minutes · serves 6 · 300 calories per serving · italian cuisine.
50
min total
6
servings
300
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 cupgreen lentils
- 1 largecarrot
- 1 stalkcelery
- 1 candiced tomatoes
- 1 tbspItalian seasoning
Instructions
- 01
Sauté carrot and celery in a pot.
- 02
Add lentils, tomatoes, and water; bring to a boil.
- 03
Season with Italian herbs and simmer until lentils are tender.
