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italianmedium
Chicken Piccata
This flavorful dish features chicken breasts sautéed and served with a luscious lemon and caper sauce. It's perfect for special occasions.
Ready in 35 minutes · serves 4 · 450 calories per serving · italian cuisine.
35
min total
4
servings
450
cal / serving
Ingredients
- 4 pieceschicken breasts
- 1/2 cupflour
- 3 tbspolive oil
- 1/4 cuplemon juice
- 2 tbspcapers
- 1/2 cupchicken broth
- 2 tbspparsley
Instructions
- 01
Flatten chicken breasts and coat them in flour.
- 02
Heat olive oil in a skillet, cook chicken until golden.
- 03
Add lemon juice, capers, and chicken broth, simmer for 5 minutes.
- 04
Garnish with parsley and serve.
