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italianmedium
Minestrone Soup
Hearty and packed with vegetables, Minestrone is the ultimate comfort food. It's versatile, allowing you to use whatever veggies you have on hand, making it perfect for leftovers.
Ready in 60 minutes · serves 6 · 280 calories per serving · italian cuisine.
60
min total
6
servings
280
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 2 tablespoonsolive oil
- 1onion
- 1carrot
- 2celery
- 1zucchini
- 15 ozcanned diced tomatoes
- 4 cupsvegetable broth
- 1 cancannellini beans
- 2 cupsspinach
- 1 cuppasta
- to tasteherbs (thyme, oregano)
Instructions
- 01
In a large pot, heat olive oil and sauté onion, carrot, and celery until soft.
- 02
Add zucchini and sauté for a few minutes before adding tomatoes and broth.
- 03
Stir in beans, spinach, and pasta. Simmer until pasta is tender.
- 04
Season with herbs, salt, and pepper.
