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Spicy Chicken Shawarma Wraps
middle-easternmedium

Spicy Chicken Shawarma Wraps

These wraps feature marinated chicken grilled to perfection and served with fresh vegetables and a zesty tahini sauce, perfect for a quick dinner or lunch.

Ready in 35 minutes · serves 4 · 450 calories per serving · middle-eastern cuisine.

35
min total
4
servings
450
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 1 pound, slicedchicken breast
  • 4 cloves, mincedgarlic
  • 1 teaspooncumin
  • 1 teaspoonpaprika
  • 1 teaspooncayenne pepper
  • 2 tablespoonsolive oil
  • 1/4 cuptahini
  • 2 tablespoonslemon juice
  • 4pita bread
  • 1 slicedcucumber
  • 1 slicedtomato
  • 1 cup, shreddedlettuce

Instructions

  1. 01

    Combine chicken with garlic, spices, and olive oil; marinate for at least 15 minutes.

  2. 02

    Grill chicken over medium heat until cooked through, about 5-7 minutes per side.

  3. 03

    In a bowl, mix tahini with lemon juice and enough water to achieve a drizzling consistency.

  4. 04

    Assemble wraps with grilled chicken, vegetables, and tahini sauce.

Recipe via Weeknight Win

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