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italianeasy
Chicken Piccata
Tender chicken breasts are lightly breaded and served in a tangy lemon-caper sauce. A quick yet exquisite dish that elevates any dinner table.
Ready in 35 minutes · serves 4 · 350 calories per serving · italian cuisine.
35
min total
4
servings
350
cal / serving
Ingredients
- 4 pieceschicken breasts
- 1/2 cupflour
- 1/4 cupolive oil
- 1/4 cuplemon juice
- 2 tablespoonscapers
Instructions
- 01
Dredge chicken breasts in flour and shake off excess.
- 02
In a skillet, heat olive oil and cook chicken until golden on both sides.
- 03
Add lemon juice and capers to the skillet, simmer until chicken is cooked through.
- 04
Serve with a sprinkle of fresh parsley.