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italianeasy
Frittata
This Italian-style omelet can be filled with any vegetables and meats you have on hand, making it a versatile and filling dish.
Ready in 30 minutes · serves 4 · 300 calories per serving · italian cuisine.
30
min total
4
servings
300
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 8eggs
- 1bell pepper
- 1 cupspinach
- 1 smallonion
- 1 cupcheese
- 1 tablespoonolive oil
- to tastesalt
Instructions
- 01
Sauté vegetables in olive oil until soft.
- 02
In a bowl, beat eggs and add salt.
- 03
Pour eggs over sautéed vegetables and cook until edges set.
- 04
Transfer to the oven to finish cooking under the broiler for a few minutes.
