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italianmedium
Ditalini with Sausage and Broccoli Rabe
A hearty pasta dish featuring Italian sausage and the slightly bitter broccoli rabe. This meal is rich in flavors and perfect for a cozy night.
Ready in 40 minutes · serves 4 · 500 calories per serving · italian cuisine.
40
min total
4
servings
500
cal / serving
Ingredients
- 12 ozditalini pasta
- 1 lbItalian sausage
- 1 bunchbroccoli rabe
- 3 clovesgarlic
- 1 teaspoonred pepper flakes
- 2 tablespoonsolive oil
- 1/2 cupParmesan cheese
Instructions
- 01
Cook ditalini pasta according to package instructions until al dente.
- 02
In a skillet, cook Italian sausage until browned, then remove and set aside.
- 03
In the same skillet, sauté garlic and add broccoli rabe. Cook until tender.
- 04
Combine pasta, sausage, and broccoli rabe in the skillet. Toss with red pepper flakes and serve with Parmesan.
