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italianeasy
Beef Meatballs with Marinara
These juicy Beef Meatballs simmered in marinara sauce are a classic comfort food, perfect for a weeknight dinner or family meal. Easily packed with flavor and sure to please everyone.
Ready in 45 minutes · serves 4 · 450 calories per serving · italian cuisine.
45
min total
4
servings
450
cal / serving
Ingredients
- 1 lbground beef
- 1/2 cupbreadcrumbs
- 1egg
- 1/4 cupparmesan cheese
- 2 clovesgarlic
- 2 cupsmarinara sauce
- to tastesalt
- to tastepepper
Instructions
- 01
Preheat oven to 400°F.
- 02
In a bowl, combine ground beef, breadcrumbs, egg, parmesan, minced garlic, salt, and pepper.
- 03
Form into meatballs and place on a baking sheet.
- 04
Bake for 20 minutes, then simmer in marinara sauce for additional flavor.
