Browse more recipes
italianeasy
Easy Spaghetti Aglio e Olio
A classic Italian dish made with just a few simple ingredients. Garlic, olive oil, and chili flakes combine to create a quick yet flavorful meal that everyone will love.
Ready in 25 minutes · serves 4 · 350 calories per serving · italian cuisine.
25
min total
4
servings
350
cal / serving
Ingredients
- 12 ozspaghetti
- 6 clovesgarlic
- 0.5 cupolive oil
- 1 teaspoonchili flakes
- 0.25 cupparsley
- to tastesalt
Instructions
- 01
Cook spaghetti according to package instructions; drain.
- 02
In a pan, heat olive oil over medium heat, add sliced garlic and chili flakes until garlic is golden.
- 03
Toss in the cooked spaghetti and chopped parsley; season with salt.
