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italianeasy
Pesto Pasta Salad
A vibrant salad that combines pasta with fresh basil pesto, cherry tomatoes, and mozzarella. This dish is perfect for meal prep or picnics.
Ready in 25 minutes · serves 6 · 420 calories per serving · italian cuisine.
25
min total
6
servings
420
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 12 ozfarfalle pasta
- 1/2 cupbasil pesto
- 1 cupcherry tomatoes
- 1 cupmozzarella balls
- 2 tablespoonsolive oil
- 1/4 cupparmesan cheese
Instructions
- 01
Cook farfalle according to package instructions until al dente.
- 02
In a large bowl, combine cooked pasta, basil pesto, halved cherry tomatoes, and mozzarella.
- 03
Drizzle with olive oil, toss gently, and sprinkle with parmesan before serving.
