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Pasta alla Caprese

Pasta alla Caprese

A fresh and vibrant dish that combines the flavors of ripe tomatoes, basil, and mozzarella with pasta. This quick meal captures summer in every bite.

Ready in 25 minutes · serves 4 · 350 calories per serving · italian cuisine.

25
min total
4
servings
350
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 12 ozspaghetti
  • 2 cupscherry tomatoes
  • 1 cupmozzarella balls
  • 1 cupfresh basil
  • 3 tbspolive oil
  • 1 tspsalt
  • 1 tspblack pepper

Instructions

  1. 01

    Cook spaghetti according to package instructions until al dente.

  2. 02

    In a large bowl, combine cherry tomatoes, mozzarella, basil, olive oil, salt, and pepper.

  3. 03

    Add the drained spaghetti to the bowl and toss gently to combine.

Recipe via Weeknight Win

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