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italianeasy
Zucchini Noodles with Pesto
This light and healthy dish features spiralized zucchini tossed with a fresh basil pesto. It's a quick and refreshing meal that's perfect for warm days.
Ready in 20 minutes · serves 4 · 250 calories per serving · italian cuisine.
20
min total
4
servings
250
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 4 largezucchini
- 2 cupsbasil
- 1/2 cupolive oil
- 1/4 cuppine nuts
- 2 clovesgarlic
- 2 tbspnutritional yeast
Instructions
- 01
Spiralize zucchini into noodles.
- 02
Blend basil, olive oil, pine nuts, garlic, and nutritional yeast into a pesto.
- 03
Toss zucchini noodles with pesto and serve immediately.
